New
Arrivals/Restock
Milk, Cheese, and Butter : a Practical Handbook on Their Properties and the Processes of Their Production, Including a Chapter on Cream and the Method
4.7 (36 items)
Limited Time SaleUntil the end
17
38
22
US$16.17 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$10.78
Product details
| Management number | 239961875 | Release Date | 2026/07/16 | List Price | US$10.78 | Model Number | 239961875 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Milk, Cheese, and Butter : a Practical Handbook on Their Properties and the Processes of Their Production, Including a Chapter on Cream and the Method
Milk, Cheese, and Butter: a Practical Handbook on Their Properties and the Processes of Their Production, Including a Chapter on Cream and the Methods of Its Separation From Milk (Paperback)| Manual & guide type | Instruction Manual |
|---|---|
| Book format | Paperback |
| Pages | 456 |
| Language | English |
| Brand | John Writer on Dairy Products Oliver; University of Leeds Library |
| Author | John Writer on Dairy Products Oliver; University of Leeds Library |
| Genre | Nonfiction |
| Bisac subject heading | Science, Nature |
| Height | 9.21 in |
| Original languages | English |
Bestseller ranking
Rhinestones & Sequins
Customers who viewed this product also viewed
All Manuals & Guides
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form